Position Title
M.S. Student
Position Title
M.S. Student
She/Her
Bio
Talia joined the Barile Lab in August 2024 after completing her Undergraduate degree in Food Science. Talia is a master’s student whose research interests lie in utilizing analytical techniques to better understand functional and bioactive properties of dairy ingredients for industry valorization.
Professional Experience
2024 – Present: M.S. Student, Barile Lab, UC Davis, CA
2023-2024: Research Intern, American Dairy Association Mideast, Columbus, OH
2023: R&D Intern, The J.M. Smucker Company, OH
2021-2022: Undergraduate Researcher, The Ohio State University, Columbus, OH
Education and Degree(s)
- B.S. Food Science The Ohio State University, Columbus, OH USA